Simple Honey Syrup For Cocktails And Dishes

Honey syrup is the base for many cocktails and drinks. It also comes in handy with some desserts. This honey syrup can be prepared in advance for a holiday or family celebration and will keep for 1 month in the refrigerator.


100g blossom honey

100 ml of drinking water

Step by step recipe

Step 1

Combine the honey and water in a saucepan, bring to the boil over a medium heat and simmer for 5 minutes, skimming the foam.

Step 2.

Leave to cool completely.

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