Recipe of the Day: Sugar-Free Apricot Coconut Cookies

If you’re looking for a healthy and delicious snack option that’s also easy to make, you won’t want to miss this recipe of the day: sugar-free apricot coconut cookies. These tasty treats are made with natural, nutrient-rich ingredients like dried apricots, shredded coconut, and almond flour, and are sweetened with a touch of honey instead … Read more

Asian Cucumber Salad with Chicken

This light and nutritious dish will brighten up your summer party. The salad is very appetizing, aesthetic and, most importantly, healthy. For cooking, chicken breast is usually boiled, but you can fry it directly on the grill. Ingredients for the salad: chicken breast – 150 g ginger – a small piece large cucumbers – 2 … Read more

Pork Roll With Veal Sausage

Ingredients rosemary – 2 sprigs white dry wine – 1 cup 2 tsp. peppercorns butter – 5 tbsp. 3 dried porcini mushrooms garlic – 5 cloves 3 tsp. salt 1.5 – 2 kg boneless pork 250 g veal sausage Step by step recipe 1. Wash the pork, dry it and cut it into a flat … Read more

Maltese Rabbit Stew

Ingredients tomatoes – 3 medium-sized tomatoes olive oil – 6 tbsp. Canned or frozen green peas – 1 cup chicken stock – 1 l tomato paste – 1 tbsp. potatoes – 4 medium-sized potatoes thyme – 4 sprigs salt – 3 pinches garlic – 6 cloves flour – handful chopped parsley – 1 small bundle … Read more

Cranberry Sauce

For the cranberry sauce you can use fresh cranberries instead of frozen cranberries. In this case, reduce the cooking time to 5-8 minutes. Ingredients 60g brown sugar 250g freshly frosted cranberries 100ml gin STEP BY STEP RECIPE Step 1. Place all the ingredients in a saucepan. Bring to the boil and simmer for 10-15 minutes. … Read more

Maltese Rabbit

Ingredients onion in medium size olive oil – 2 tbsp. capers fresh basil sugar – 1 tbsp. whole rabbit carcass (1.8 kg) 50 g peeled pine nuts glass of dry white wine 2 tbsp. tomato paste Step by step recipe Fry the rabbit pieces in olive oil, put them into a pan, add half a … Read more

Roasted Piglet

Ingredients gutted suckling piglet weighing up to 2.5 kg pickles (cucumbers, tomatoes, sauerkraut, pickled garlic), mossy cranberries 0,5 l of white dry wine 300g turkey or chicken filet For garnish: 50 g celery root 20 g gelatine 120 g onions 70 g pitted green olives vegetable oil – 3 tbsp egg white 700 g pork … Read more

Grilled Squid in Marinade

Squid meat is low in calories. It is because of this that it is often used for preparing dietary meals. However, the taste of kulmara remains underestimated for many, because it is not expressed clearly. And today we want to fix that by telling you how to properly grill squid. The taste of this seafood … Read more