These cookies can be made with any nuts you like. You can also make them with sesame seeds, like the one I have in the picture.
Ingredients
125g butter
100g brown sugar
1 tsp. vanilla extract
1 egg
180 grams of flour
1 tsp. baking powder
50-100 g nuts or sesame seeds
40 g cocoa
100 grated dark chocolate
pinch of salt
Step by step recipe
Step 1
Beat the butter with the sugar and vanilla in a mixer. Add the egg, then the flour sifted with the baking powder and beat again.
Step 2.
Add the finely chopped nuts, cocoa and chocolate. Turn on the mixer for a few seconds to mix everything quickly. Put the batter in the refrigerator for 30 minutes. Preheat the oven to 180 degrees.
Step 3.
Roll the balls and place them on a baking tray. There should be about 2 cm distance between the balls. Bake for 15 minutes. Leave to cool on a baking tray.