editor 
Tomatoes and strawberries go well together. The cheese is also perfect in this company. We used mozzarella, but goat and sheep cheese will also work. To make 4 servings you need: 2 cloves of garlic 500 g large strawberries 1 tbsp brown sugar 25-30 ml apple cider vinegar 0.5 tsp. dried thyme 0.5-1 tbsp. extra … Read more
If you’re not happy with cow’s milk, substitute soya or oat milk – it won’t make the drink any worse. And don’t forget to salt your shake a bit. This will give the drink a special harmonious taste. Quick Strawberry Shake with Coconut Milk To prepare approximately 1 litre of strawberry shake, you need: 200 … Read more
Veggie burger patty can be made with any type of lentil and will taste just as good. The only difference is cooking time – green lentils take slightly longer than red lentils. Lentil patties can also be baked in the oven, as well as fried. Ingredients 6 buns 6 slices of any hard cheese made … Read more
This salad is nicely topped with white baguette croutons and drizzled with olive oil whipped with herbs. Young cabbage salad with curried pork Ingredients 1 small cabbage 150g daikon 1 small bundle of mixed green onion, basil and mint 1 lime juice 4 tbsp. olive oil salt, freshly ground black pepper For the pork curry: … Read more
Chicken liver is a product that is rarely treated neutrally. It is either liked or not at all. And the latter case is very often related to the way this liver used to be cooked. The fact is that the liver of any animal is a capricious product. If it is severely undercooked, it retains … Read more
Food is no less trendy than fashion or beauty. And just as we change our tastes in terms of dress styles, shoe colors or jacket cuts, so food has its own fashion trends. So what is in store for us in the near future? What will we eat and why? Mega-trend: Mindful eating. In recent … Read more
Cooking time: 1 hour What you need (4 servings): 1/2 tsp. cornstarch 3-4 tbsp. 33% cream 3 eggs 200g each of white and red fish 1 tsp curry powder butter for greasing small bundle of parsley 3 tbsp cream cheese 2 large handfuls of green salad mix Extra Virgin olive oil 1-2 limes 1 large … Read more
Cooking time: 25 min. What you need (2 servings): 100 g cod filet 1 slice of wheat bread 100 ml milk 1 egg yolk 1 tsp. butter 1-2 potatoes ½ carrot 1 handful of green green beans 20 g celery root ¼ bulb salt to taste greens for serving How to prepare: Step 1: Soak … Read more
Today I’m going to sing you my favorite comfort food song again. The Cambridge dictionary describes comfort food as ‘food from childhood that people eat when they are sad or anxious’. We’re talking about food whose nostalgic value is far greater than its nutritional value: mum’s cheesecake and grandma’s soup, dad’s hot dog with mustard, … Read more
Golden milk is the latest craze of the world’s stars and supporters of a long and healthy life. Few people here know about this miracle drink yet, but it is certain that it will soon become fashionable in Russia too. The healing power of this drink’s golden color gives a set of spices, each of … Read more