Carrot Bacon

Make these original and crunchy carrot chips. Of course, they don’t look much like bacon, but they turn out very tasty! Ingredients coarse carrots 1 pc. Smoked paprika 1 tsp. dried garlic 1 tsp. honey or maple syrup 1 tbsp. unscented vegetable oil 2 tbsp. salt to taste Step by step recipe Step 1 Wash … Read more

Finnish Fish Soup With Smoked Salmon

Our Finnish friends are very fond of soups with milk in general and fish soups with milk in particular. They have a huge number of variants of salmon soup, we could hardly choose. However, no, it was not that difficult. This soup is tastier than all the others, primarily because it has smoked fish, which … Read more

Chanakhi

The Georgian dish chanakhi is a stew of meat and vegetables baked in a pot, and the dish is named, as is often the case, after the pot in which it is cooked: a clay pot with a tight-fitting lid. The only acceptable meat for chanakhi is young lamb, but not lamb. It should be … Read more

Chocolate Salami

6-8 servings, cooking: 30 minutes + 4-6 hours. What you need: 100 g of dark (60-70% cocoa) chocolate 175g Jubilee type cookies 50g peeled walnuts 125g butter with 82,5% fat content 80-100 ml cream with 10% fat content 50 g sugar 2 tbsp unsweetened cocoa powder of good quality powdered sugar What to do: 1. … Read more

Vegetable Noodle Salad

We’re not so keen on the idea of healthy eating that we’ve moved on to permanent veganism and raw veganism, but the benefits of raw vegetables are happily acknowledged. This salad is best eaten in the middle of the day, accompanied by a bowl of brown rice with some tasty butter. Ingredients handful of sprouted … Read more

Fish Soufflé

Cooking time: 45 min + 15 min. What you need (3 servings): 500 g fish filets (I have salmon) 1 tbsp flour 2 tbsp chopped leeks (white part) 25 g butter + oil to grease the forms 1 cup cream 20% Salt Pepper 2 eggs 1 tbsp breadcrumbs or crisps Small bunch of greens cherry … Read more

Cauliflower Steak

Another vegetarian recipe in our selection. It should be noted that this method is considered very original, not everyone knows how to cook cabbage. Write it down! Ingredients: forks of cauliflower – 1 pc. spicy harissa paste – 10-15 g olive oil – 20 ml salt, fresh herbs – to taste Cooking method: Rinse the … Read more