Ethan Spence 
Cauliflower is ideal for dietary and vegetarian dishes. For example, it’s easy to make delicious and 100% vegan mashed cauliflower. Mashed cauliflower – simple, tasty and dietary Sauté onion and garlic until translucent. Add 40g of onion and 10g of garlic per kg of cauliflower, to ensure they will not overpower the taste. Next, place … Read more
There are few dishes in the world that are so simple to prepare and require so few ingredients – yet are so satisfying. And no one expects “baked carrots” to be special from the start. It’s more likely to produce a slightly dejected look on your dinner table – but only until you put the … Read more
The pesto for this salad can be made with any herbs. The smallest potatoes are easier to make – about the size of a walnut. You don’t have to peel or cut them – just wash, boil, tuck – and it’s done! Ingredients 500g small potatoes salt freshly ground black pepper For the cucumbers: 400 … Read more
The famous French baker Richard Bertinet inspired by the Swiss speciality raclette, in which bread and potatoes are covered in cheese melted in a raclette latte machine and served with meat specialities. You don’t need any special equipment for this recipe – the oven is enough. A Swiss cheese, however, which is also called raclette, … Read more
The sauce can be stored in the refrigerator for several days and can be ‘warmed up’ in the microwave if necessary… Incidentally, when cooled, the sauce will turn into a chocolate-chocolate-chocolate paste that you can spread on sandwiches. 8 servings, cooking time: 20 minutes. What you need: 150g walnuts 100g of dark chocolate (70% cocoa) … Read more
Walnuts are arguably the healthiest among the nut kingdom. They contain a record amount of antioxidants and other beneficial substances responsible for heart health, strong memory and powerful potency. A regal gift for those who love these nuts. Walnuts, also called Greek walnuts, Volosh nuts, royal walnuts, are an effective remedy for restoring male potency. … Read more
Try starting some mornings with a gluten-free breakfast. For example, by making pancakes with rice flour. Such a dish will help you to avoid gaining extra pounds and discover a new taste. To make it even more interesting, add coconut shavings to the pancakes. Ingredients 300g cottage cheese 1 egg 60g rice flour 30g coconut … Read more
According to the recipe of the Gorod-Sad restaurant chain and stores of useful products Ingredients: Butter – 25 g Stevia – 6 g Chicken egg – 1 pc Salt – 1 g Coconut flour – 35 g Cooking method: Combine all ingredients and whisk with a blender until smooth. Bake in a waffle iron until … Read more
Choosing cheese and telling you how to complement it and how to serve it Cheese is the best appetizer for wine and an excellent dessert with coffee and digestifs. Cheese selection and serving is a science that can set the tone for your meal. An ideal cheese plate, as I imagine, should remind in its … Read more
If you think that strawberries are good only in desserts, then after tasting this light and tasty salad, your opinion may change. The sweetness of the berry goes well with the natural astringency of spinach and the tenderness of spicy goat cheese. Ingredients for the salad: strawberries – 450 g fresh spinach – 180 g … Read more