Jo Reed 
To make a delicious and unusual dessert for the whole family, it is not at all necessary to spend the whole day in the kitchen. Don’t believe me? Try fried pineapple! You only need 20 minutes to do this. And rest assured – all your loved ones will be delighted with the exotic delicacy. Grilled … Read more
What else can you cook in a grill pan? Of course, delicious juicy meat from our selection. For example, a versatile pork steak, which will become a decoration of any family dinner. Ingredients: lean pork pulp – 650 g garlic – 4-5 cloves soy sauce – 30 ml olive oil – 40 ml fresh parsley … Read more
This appetizer is a great way to start a party. It’s simple to prepare and impressively delicious and beautiful. What’s more, it’s easy to eat with the fingertips. Salmon tartare in chicory cups 6 servings What you need: 1 courgette of chicory 200g salmon fillet 1 small firm but not stringy persimmons 1 red onion … Read more
A pureed soup is a thick soup made from pureed vegetables, cereals, meat, poultry or fish. The cream soup is often used in dietary and children’s meals. The base of the pure soup is meat or fish broth, water or vegetable broth. The thick consistency of the soup is mainly made up of legumes (peas, … Read more
When there’s a blizzard outside, how else can you keep your taste for life alive if not with pizza with spicy sausages, hearty mushroom soup and roast duck. Turns out Italians know how to make up recipes for cold weather too. Here’s a warming Italian lunch menu – a magical way to give yourself a … Read more
The time mankind spent in quarantine has not been wasted in culinary terms either. Sitting at home, people started cooking more and more interestingly and even from simple inexpensive products came up with dishes that became global hits. Surely many cooks can boast of the signature dishes they’ve invented in their home kitchens this year. … Read more
Ingredients mustard – 3 tbsp. minced garlic – 1 tsp. dried paprika – 2 tbsp. vegetable oil – 4 tbsp. black pepper – 0.5 tsp. beef (loin) – 1 kg salt Step by step recipe Wash the loin, remove all membranes, tie with twine. Mix vegetable oil, paprika, mustard, minced garlic, ground black pepper and … Read more
A New Year’s table without meat? That’s impossible! New Year’s Eve meat dishes symbolizes prosperity, affluence and a satiated future. New Year’s Eve is the best time for it, because the way you celebrate New Year’s Eve is the way you’ll spend it. We offer you the best New Year’s recipes – both author’s and … Read more
Uzbek pilaf in a cauldron is considered the most popular type of this dish. You can, of course, cook it in a pot or a frying pan, but the result will not be convincing enough. It is a large, heavy and deep cauldron that provides the conditions under which pilaf ingredients acquire the right texture … Read more
Hot dog is one of the most popular street food delicacies. It is inexpensive, looks appetizing, and nourishes perfectly. But buying this snack from street vendors can be unsafe. It is much better to make your own hot dogs from those products, the quality of which is beyond doubt. And here is a simple recipe … Read more