Ingredients 8 chicken shanks 400g small mushrooms 3 garlic cloves 4 tbsp olive oil 120 ml cream (10% fat) 2 parsley sprigs salt freshly ground black pepper Step by step recipe Step 1 Pat chicken shanks dry with paper towels, salt and sprinkle with pepper. In a large non-stick frying pan, heat 3 tbsp of … Read more
Try starting some mornings with a gluten-free breakfast. For example, by making pancakes with rice flour. Such a dish will help you to avoid gaining extra pounds and discover a new taste. To make it even more interesting, add coconut shavings to the pancakes. Ingredients 300g cottage cheese 1 egg 60g rice flour 30g coconut … Read more
Honey syrup is the base for many cocktails and drinks. It also comes in handy with some desserts. This honey syrup can be prepared in advance for a holiday or family celebration and will keep for 1 month in the refrigerator. Ingredients 100g blossom honey 100 ml of drinking water Step by step recipe Step … Read more
Aubergine Imam Bayildi is popular in Turkish as well as Bulgarian, Armenian, Greek and other cuisines of the Balkan region. The name translates literally as “Imam fainted”. But the cause of his fall varies from legend to legend. According to one version, he fell from the aroma of the dish; according to another it was … Read more
The wonderful taste of this thorough soup depends on a good strong stock and slowly caramelized onions. So take your time when cooking it. You can boil the soup in advance and bake it with the cheese croutons just before serving. Ingredients 1.5 kg beef on bones 1.5 kg of onions 2 carrots 100 g … Read more
I haven’t bought store-bought mayonnaise for a long time. I consider it a relic of the past. If I need to dress a salad, I make mayonnaise myself using a blender. It takes little time and the taste of the sauce can be adjusted to your liking. A recent fondness for eggless mayonnaise has become … Read more
Start cooking 4 hours before serving 250g puff pastry 500 g beef thick crust 150g bacon 150 g lamb kidneys 1 onion 15 large mushrooms 2 glasses of meat broth 2 tbsp. vegetable oil 2 tbsp flour Bunch of spices (parsley, thyme, bay leaf and garlic) Salt and black pepper to taste 1 egg to … Read more
Ingredients 1 tortilla 80g tinned tuna 50g of fried mushrooms 1 triangle of Cream Cheese 1 slice Cream Cheese 2-3 sprigs of herbs (coriander, parsley, basil) 1 tbsp. vegetable oil salt freshly ground black pepper to taste Step by step recipe Step 1 Tuna and cheese tortilla Make a cut in the tortilla from the … Read more
Apple cheese is a Lithuanian Christmas treat. A unique, healthy, flavorful, tasty dessert. Ingredients apples 3 kg ground cinnamon 2 tsp. sugar 600 g nuts 100 g Step by step recipe Step 1. Slice the apples, put them into a pan and pour over the sugar. Allow to stand until the juice flows out. When … Read more
If you want to make your lunch “meatier”, cook it in chicken stock and serve the soup with fried bacon strips. Ingredients 800 ml vegetable stock 7 medium green apples 2 large leek stalks (white part + 10 cm light green part) 4 garlic cloves juice of 1 large lemon zest of 1 large lemon … Read more