Raita is a versatile appetizer. In India, it is served cold and the only ingredient is yogurt and the rest can vary. Raita is served with radish, tomato and herbs, and sometimes with spices. The raita is often made spicy which is said to be the best cooling in hot climates. Ingredients 2 long cucumbers … Read more
A berry juice treat, as it was described then, was made from 2-3 ingredients: apple puree, grinded with sugar or honey and the pulp of cranberries, cranberries, sea buckthorn, rowanberries, currants or raspberries. In later years, egg white was sometimes added to the mixture to make it whiter. What was unchanged in technology until our … Read more
One of the most long-awaited products is figs – a storehouse of vitamins and minerals. WARM CAMEMBERT CHEESE WITH UNAGI SAUCE Ingredients: Camembert – 75 g Fresh figs – 30 g Walnut in hazelnut oil – 10 g Unagi sauce – 5 g Honey – 5 g Balsamic cream – 2 g 8 cereal chips … Read more
Ingredients: Udon noodles – 60 g Red onion – 20 g Soy sauce – 20 g Chicken fillet – 100 g Bulgarian pepper – 20 g Zucchini – 20 g Carrots – 20 g Olive oil – 20 g Sesame seeds – 5 g Cilantro – 5 g Cooking method: Cut all vegetables into strips … Read more
Dessert with a crispy base and juicy creamy filling is exactly what you need to pamper yourself in the middle of the working week Ingredients: Chocolate cookies – 125 g Ghee butter – 50 g For the cream: Mascarpone – 500 g Ricotta – 250 g Salt -1/2 tsp Sugar – 175 g Vanilla sugar … Read more
Those very airy and fragrant buns that have won the hearts of many (including ours) Ingredients: Dough: • Flour – 800 g • Sugar – 200 g • Eggs – 2 pcs. • Milk – 1.5 cups (375 g) • Butter – 65 g • Brown sugar – 75 g • Cardamom (ground) – 1 … Read more
Ingredients: Chocolate – 38 g Butter – 11 g Glucose syrup – 4 g Eggs – 48 g Powdered sugar – 7 g Cooking method: Melt chocolate and mix with glucose. In a separate bowl, beat the butter and sugar, add eggs and melted chocolate. Bake the resulting mass in an oven preheated to 160 … Read more
According to the recipe of the Gorod-Sad restaurant chain and stores of useful products Ingredients: Butter – 25 g Stevia – 6 g Chicken egg – 1 pc Salt – 1 g Coconut flour – 35 g Cooking method: Combine all ingredients and whisk with a blender until smooth. Bake in a waffle iron until … Read more
A simple and quick French recipe for a sweet tooth Ingredients: Natural yogurt – 250 g Flour – 450 g Sugar – 400 g Vegetable oil – 150 g Eggs – 3 pcs. Soda – 1/2 sachet Vanilla sugar – 15 g Powdered sugar for dusting Cooking method: Preheat the oven to 200 degrees. Place … Read more
Ingredients: Sourdough turmeric bread: flour, sourdough, salt, water and turmeric Pepperonata: stewed onions, peppers and tomatoes Tofu Scrambled Flavored Tofu Flavored with Turmeric Avocado Mousse: Chopped avocado with salt, pepper and lemon juice Cooking method: Spread a thin layer of coconut oil on the bread and toast in a toaster or skillet. Place avocado mousse … Read more