Apple cheese is a Lithuanian Christmas treat. A unique, healthy, flavorful, tasty dessert. Ingredients apples 3 kg ground cinnamon 2 tsp. sugar 600 g nuts 100 g Step by step recipe Step 1. Slice the apples, put them into a pan and pour over the sugar. Allow to stand until the juice flows out. When … Read more
Tomato juice is one of the easiest and most accessible home preparations. It’s also one of the tastiest and healthiest. We list all the advantages of tomato juice and share ideas on what you can make with it. Tomatoes are especially tasty in summer and early autumn: sweet, ripe, and juicy. Much depends on the … Read more
If you want to make your lunch “meatier”, cook it in chicken stock and serve the soup with fried bacon strips. Ingredients 800 ml vegetable stock 7 medium green apples 2 large leek stalks (white part + 10 cm light green part) 4 garlic cloves juice of 1 large lemon zest of 1 large lemon … Read more
Raita is a versatile appetizer. In India, it is served cold and the only ingredient is yogurt and the rest can vary. Raita is served with radish, tomato and herbs, and sometimes with spices. The raita is often made spicy which is said to be the best cooling in hot climates. Ingredients 2 long cucumbers … Read more
A berry juice treat, as it was described then, was made from 2-3 ingredients: apple puree, grinded with sugar or honey and the pulp of cranberries, cranberries, sea buckthorn, rowanberries, currants or raspberries. In later years, egg white was sometimes added to the mixture to make it whiter. What was unchanged in technology until our … Read more
Apples are slowly ripening in the suburbs of Moscow, and the choice of seasonal fruit is already very wide at the markets and farm shops. This is a chance not to be missed! Eat apples fresh and cook delicious and unusual things with them. The long-awaited apple season has arrived. The standard shop varieties have … Read more
One of the most long-awaited products is figs – a storehouse of vitamins and minerals. WARM CAMEMBERT CHEESE WITH UNAGI SAUCE Ingredients: Camembert – 75 g Fresh figs – 30 g Walnut in hazelnut oil – 10 g Unagi sauce – 5 g Honey – 5 g Balsamic cream – 2 g 8 cereal chips … Read more
Ingredients: Udon noodles – 60 g Red onion – 20 g Soy sauce – 20 g Chicken fillet – 100 g Bulgarian pepper – 20 g Zucchini – 20 g Carrots – 20 g Olive oil – 20 g Sesame seeds – 5 g Cilantro – 5 g Cooking method: Cut all vegetables into strips … Read more
Dessert with a crispy base and juicy creamy filling is exactly what you need to pamper yourself in the middle of the working week Ingredients: Chocolate cookies – 125 g Ghee butter – 50 g For the cream: Mascarpone – 500 g Ricotta – 250 g Salt -1/2 tsp Sugar – 175 g Vanilla sugar … Read more
And how to make delicious drinks at home Plant-based milk quickly gained popularity among wellness adepts who had given up on lactose. However, for coffee and tea aficionados, oat milk, soy milk, and nut milk still raises many questions. Femme4 together with experts, figured out how to choose the right vegetable milk for your favorite … Read more