Those very airy and fragrant buns that have won the hearts of many (including ours) Ingredients: Dough: • Flour – 800 g • Sugar – 200 g • Eggs – 2 pcs. • Milk – 1.5 cups (375 g) • Butter – 65 g • Brown sugar – 75 g • Cardamom (ground) – 1 … Read more
Ingredients: Chocolate – 38 g Butter – 11 g Glucose syrup – 4 g Eggs – 48 g Powdered sugar – 7 g Cooking method: Melt chocolate and mix with glucose. In a separate bowl, beat the butter and sugar, add eggs and melted chocolate. Bake the resulting mass in an oven preheated to 160 … Read more
A selection of truly sweet stories for lovers of meringues and eclairs A confection made from egg white, sugar and ground almonds, according to some sources, appeared in Italy during the Renaissance, and according to others – in France, where Catherine de Medici brought with her a pastry chef from the Apennine Peninsula in the … Read more
And other pressing questions about bread If there is food in the world that many of us have a love-hate relationship with, it is bread. I am writing this text from a bakery. And here coffee and freshly baked baguettes with a crispy crust smell so delicious that even if you are not hungry right … Read more
According to the recipe of the Gorod-Sad restaurant chain and stores of useful products Ingredients: Butter – 25 g Stevia – 6 g Chicken egg – 1 pc Salt – 1 g Coconut flour – 35 g Cooking method: Combine all ingredients and whisk with a blender until smooth. Bake in a waffle iron until … Read more
A simple and quick French recipe for a sweet tooth Ingredients: Natural yogurt – 250 g Flour – 450 g Sugar – 400 g Vegetable oil – 150 g Eggs – 3 pcs. Soda – 1/2 sachet Vanilla sugar – 15 g Powdered sugar for dusting Cooking method: Preheat the oven to 200 degrees. Place … Read more
How to bring an unripe fruit to maturity at home and what to cook from an avocado Avocado is the most popular fruit among fans of a healthy lifestyle. But in stores, it is not always of perfect quality. Do not rush to get upset – even if you have chosen an unripe fruit, it … Read more
Ingredients: Sourdough turmeric bread: flour, sourdough, salt, water and turmeric Pepperonata: stewed onions, peppers and tomatoes Tofu Scrambled Flavored Tofu Flavored with Turmeric Avocado Mousse: Chopped avocado with salt, pepper and lemon juice Cooking method: Spread a thin layer of coconut oil on the bread and toast in a toaster or skillet. Place avocado mousse … Read more
“A Small amount of alcohol gives the soup an incredible aftertaste, but you can replace alcohol with fragrant vinegar – apple, infused with tarragon or just white wine vinegar. Beets can be boiled, but when baked, an interesting sweet taste is preserved in it. It is good to pour a layer of coarse salt into … Read more
Watermelon is undoubtedly the most popular and main berry of the last summer month. In addition to being incredibly delicious on its own, there are endless amounts of watermelon salads, drinks, desserts, and soups and snacks. Salad with watermelon, spinach and lime juice Ingredients: Watermelon – 100 g Spinach – 10 g Chard – 5 … Read more